1. Recipes
  2. Entree
  3. American
  4. Ribs ala Southwest

I got this recipe from a gilfy Southwest stewardess I sat next to at a wedding for someone I barely knew.

Mood: potluck - savory
Prep Time: 15 min
Rest Time: 0 min
Cook Time: 120 min

    Food Stuffs
  • ribs
  • beer
    Seasonings
  • BBQ seasoning
    Equipment
  • casserole dish
    Steps for Completion
  1. Season the ribs and put in the casserole dish with one beer. Cover and cook at 250°F for 2 hours. Do not trim the fat.